Chocolate Energy Bites without feeling Guilty

If you’ve never heard of Energy Bites before, then welcome to a whole new world now! These little ones are just great.  You don’t need much ingredients and they are so easy to make, like really easy (we like!). And wait unntil you tasted these Chocolate Energy Bites. Energy Bites are great snacks which contain … Read More

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Nothing a little Saturday Brunch can’t fix

When you’re turning 27 years old, you start having brunch on Saturday instead of cocktails on Friday night. And to be honest, I don’t mind at all! So end January I turned 27 and therefore I invited some friends over for a Brunch. Didn’t want to overdo it, but also don’t want my guests leaving … Read More

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Easy Homemade Granola To Try At Home

A recipe for the greatest healthy invention ever: Granola. It’s important to have the right kind of oats, so take rolled oats with rather big flakes instead of the cut oats you sometimes find as well. Same idea for the nuts, don’t put them in the cutter for too long otherwise you won’t have that … Read More

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Gluten Free Hazelnut Espresso Cake

A recipe for an amazing Gluten Free Hazelnut Espresso Cake for which the original recipe is already without any Gluten! Unfortunately, it’s not fat-free or a light version, but the taste is to die for. One piece of cake won’t make you fat, same as one salad or workout won’t make you skinny. So try to … Read More

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Sweet Potato and Paprika Soup

You read it a lot, but that’s only because it’s the truth. I mean Fall Always calls for a good bowl of hot soup. My favorite soups for Fall are the orange ones. Such as Carrot Soup, Pumpkin Soup but did some Sunday afternoon mixing and matching and came up with my new favorite soup. And yes, it’s … Read More

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The Perfect Quiche Lo(w)rraine

Yes I do know that Quiche Lorraine is spelled differently but this isn’t the same kind of Quiche as the traditional recipe. The original recipe contains full cream and bacon which make it a quite thickening food, but here I replace it with a bit less and different cream and no ‘real’ bacon. Another advantage is … Read More

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Easy Risotto with Marinated Salmon

Italian Comfort Food, that’s what I call Risotto. It has that nice texture and taste as good during the Winter as in the Summer period. There are many different ways to make a good Risotto. Some say to not stir at all, while others claim that the good texture comes from a good constant stir. … Read More

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Avocado, Spinach and Ricotta Wraps

Best dish I ever made so far to be honest! It is creamy, healthy and it is easy to make. You really don’t need to be a cooking princess (or prince) to get these ones wrapped up on table. And your guests are gonna love it. Make it in advance Many steps can already be … Read More

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